Descripción
Presentación: 1 kilo.
Las almendras, y en general todas las oleaginosas, son alimentos que nos aportan importantes cantidades de fibra, proteínas, minerales, vitaminas del grupo B, vitamina E, y grasas saludables. Entre los minerales destacan hierro, fósforo,magnesio, potasio, zinc y calcio.
Nutrition Facts
Serving size 14 g (0 oz)
Servings per container 1
| Amount per serving | ||
|---|---|---|
| Calories 376 |
Calories from Fat 63 |
|
| % Daily Value* | ||
| Total Fat 7.6g | 12% | |
| Saturated Fat 0.6g | 3% | |
| Trans Fat 0g | ||
| Cholesterol mg | 0% | |
| Sodium 51mg | 3% | |
| Total Carbohydrate 2.9g | 1% | |
| Dietary Fiber 1.8g | 8% | |
| Sugars g | ||
| Protein 3.3g | ||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
